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Gewurztraminer Vendanges Tardives

Grand Cru Zinnkoepflé

2019

Oily, sticks to the glass, fine and numerous tears.

Finest aromas, stunning richness and diversity. Large range of fruits: orange candied peel, leeches, hints of apricots.

TASTING

Sight: Gold in the glass, deep yellow with a superb brightness. Oily, sticks to the glass, fine and numerous tears.

Perfumes: Finest aromas, stunning richness and diversity. Large range of fruits: orange candied peel, leeches, hints of apricots.

Taste: Leaves its long aromas both in the palate and the nose with the addition of ripped yellow fruits. Mellowness, with an endless finish linked to the freshness.


FOOD MATCHING

  • Foie gras (liver)
  • With old cheese, strong cheese
  • Dessert with yellow or exotique fruits or chocolate
  • Alone for a wonderful moment


TECHNICAL CHARACTERISTICS

  • Alcohol: 12.5% vol
  • Sugar: 95g/l
  • Acidity (AT): 5.58
  • Temperature: 10-12°C
  • To keep: 15 years
  • Terroir: Limestone.
  • Culture: Sustainable viticulture (Terra Vitis), HEV Certification (High Environmental Value)
    The altitude (424m) and the orientation (South) explain the origins of the name Zinnkoepfle : in Alsace’s language « koepfle » means the head and « zinn » in the sun. It is the highest Grand Cru in Alsace. The soil is sand and mainly limestone, chalk with shells (muschelkalk).
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